02092cam a2200289 4500 759165150 TxAuBib 20160928120000.0 141107s2015||||||||||||||||||||||||eng|u 2014041703 9780804186834 pbk. $19.99 0804186839 pbk. $19.99 DLC eng DLC rda DLC TxGR TxAuBib Maffucci, Ali. Inspiralized [Book] : turn vegetables into healthy, creative, satisfying meals / Ali Maffucci ; photographs by Evan Sung. First edition. New York : Clarkson Potter/Publishers, [2015] 224 pages : color illustrations ; 24 cm. Includes index. Ready, set, spiralize! -- Breakfasts -- Snacks and sides -- Soups, stews, and salads -- Sandwiches, wraps, and more -- Casseroles -- Rice dishes -- Pastas and noodles -- Desserts -- Fruit and veggies, A-Z. "At long last, the definitive cookbook for recipes to make using the spiralizer.The spiralizer is a countertop tool that turns vegetables and fruits into noodles. It has completely revolutionized the way we think about our favorite high-carb, high-calorie dishes, helping us make them paleo, gluten-free, low-fat, clean, healthful, and guiltless. Zucchini noodles are popping up everywhere, but Ali Maffucci and Inspiralized.com are taking them further, showing readers the many different items they can spiralize, and how many remarkable and varied dishes they can make. From Jicama Shoestring Fries to Sweet Potato Fried Rice to Zucchini Linguine with Garlic Clam Sauce to Blueberry and Pear Noodle Popsicles, readers will rejoice at the versatility and creativity this cookbook brings to the hottest gadget in their kitchens" -- Provided by publisher. 20160928. Cooking (Vegetables.) Vegetable carving. Grinding machines. RV8